GLYCOBOL 500G. (Yamamoto Nutrition)
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GLYCOBOL 500 GR - (Yamamoto Nutrition)
Carbohydrates contribute to the recovery of normal muscle function (contraction) after vigorous and/or prolonged exercise involving muscle fatigue and depletion of glycogen stores in skeletal muscles.
(*) (*) The beneficial effect is obtained by the consumption of carbohydrates from all sources, in total equal to 4 g per kg of body weight, with an intake in doses starting within the first 4 hours of intense and / or prolonged exercise involving muscle fatigue and depletion of glycogen stores in skeletal muscles and will conclude, in any case within 6 hours after this exercise.
This new class of carbohydrate-based supplements, which are defined as 'designer glucose polymers', highly branched cyclodextrins (HBCDD), are a new evolution of the different products present on the carbohydrate-based market.
HBCDD is a new type of glucose polymers that are formulated from the reaction between waxy corn with a particular enzyme, forming a cyclic structure.
The result is a glucose polymer with ideal properties of use: for example, an average molecular weight of 160,000 Da with very low osmolarity and therefore a very fast gastric emptying.
How to use: dissolve 3 tablespoons (30 g) in 250 ml of water and take once a day, within the first 4 hours and no more than 6 hours after intense and prolonged exercise. The product can also be taken before or during physical activity.
Data sheet
- Format
- Dust
- Size
- 0,500
- Dosage per container
- 16
Specific References
- ean13
- 4926266002861
- upc
- YMN090
TASTE - LEMON
Ingredients
ciclodextrinas altamente ramificadas (Cluster Dextrin®), aroma, antiaglomerante: dióxido de silicio; edulcorantes: sucralosa, acesulfamo K; colorante: betacaroteno
Nutrition Facts / 100 g
Dose 30 gr.
Nutritional information GLYCOBOL 500G. (Yamamoto Nutrition)
Amount Per Serving | ||
---|---|---|
Energy | 114 Kcal | |
Carbohydrates | 29 gr. | |
Sugars | 0 gr. | |
Fibre | 0 gr. | |
Fats | 0 gr. | |
Saturated | 0 gr. | |
Proteins | 0 gr. | |
Salt | 0 gr. |
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